Chef De Partie (Multi Cuisine)

Apt Resources; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A prestigious catering company in Abu Dhabi is seeking a Hot Kitchen Chef De Partie specializing in multi cuisine to work at a royal palace. The role involves preparing high-quality dishes, developing menus, and ensuring exceptional food presentation. The ideal candidate has over 3 years of experience in luxury hospitality and a culinary degree. This position offers a salary of AED 5,000-6,000, plus accommodation and food benefits as per UAE labor law.

Benefits

Accommodation

Food benefits

Other benefits as per UAE labor law

Qualifications

• 3+ years of experience as a Chef De Partie in a high-volume, fine dining, or luxury hospitality environment.
• Extensive knowledge of various international cuisines and cooking techniques.
• Ability to work under pressure in a high-paced environment.

Responsibilities

• Prepare and cook a variety of high-quality hot dishes from different international cuisines.
• Assist in the development of menus and contribute to daily specials.
• Oversee food presentation and ensure all dishes are plated beautifully.

Skills

Multi cuisine cooking

Leadership

Strong organizational skills

Excellent communication

Education

Culinary degree or relevant certification

Job description

Apt Resources is currently seeking an experienced Hot Kitchen Chef De Partie specializing in Multi Cuisine to work at a prestigious Royal Palace in Abu Dhabi. This unique opportunity allows you to showcase your culinary skills in a regal setting, where you will prepare exquisite dishes that meet the highest standards of culinary excellence. If you're passionate about food, thrive in a fast-paced environment, and have a flair for creativity, we invite you to join our elite kitchen team.

Responsibilities

• Prepare and cook a variety of high-quality hot dishes from different international cuisines based on established recipes and standards.
• Assist in the development of menus and contribute to daily specials to enhance guest experiences.
• Ensure the efficient operation of the kitchen section while managing and mentoring junior staff.
• Oversee food presentation, ensuring that all dishes are plated beautifully and consistently.
• Monitor inventory levels, assist with supply ordering, and maintain food safety and quality standards.
• Work harmoniously with the Executive Chef, Sous Chef, and the kitchen team to manage kitchen flow and ensure timely service.
• Adhere to hygiene and safety standards in line with industry regulations.

Qualifications

• 3+ years of experience as a Chef De Partie in a high-volume, fine dining, or luxury hospitality environment, specializing in hot multi cuisine.
• Culinary degree or relevant certification is strongly preferred.
• Extensive knowledge of various international cuisines and cooking techniques.
• Ability to work under pressure in a high-paced environment with a keen attention to detail.
• Excellent communication and leadership skills, with the capacity to train and inspire junior kitchen staff.
• Strong organizational skills and a proactive approach to kitchen operations.
• Flexibility to work various shifts, including evenings, weekends, and holidays.
• Must be in UAE.

The basic salary is AED 5,000-6,000 plus Accommodation, Food, and other benefits as per UAE labor Law.