Head Chef de Partie - Italian & French Cuisine Lead

TERRAITALIA; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A renowned culinary establishment in Dubai is seeking a Head Chef with Italian/French nationality. The successful applicant will lead kitchen operations, oversee staff training, and ensure quality food preparation. With a minimum of two years of cooking experience, the candidate should possess strong leadership and organizational skills, and be proficient in English. This position promises an exciting culinary environment.

Qualifications

• Proficiency in English (reading, writing, oral).
• Strong leadership and training capabilities.
• Ability to manage a fast-paced kitchen environment.

Responsibilities

• Ensure timely reporting for duty with proper uniform.
• Manage tasks of Demi Chefs and Commis Chefs.
• Maintain stock rotation and issue necessary requisitions.
• Verify quality of food preparation.
• Conduct training with kitchen staff.

Skills

Leadership and motivational skills

Organizational skills

Ability to work under stress

Job description

A renowned culinary establishment in Dubai is seeking a Head Chef with Italian/French nationality. The successful applicant will lead kitchen operations, oversee staff training, and ensure quality food preparation. With a minimum of two years of cooking experience, the candidate should possess strong leadership and organizational skills, and be proficient in English. This position promises an exciting culinary environment.