Food and Beverage Hostess

AccorHotel; Dubai; On-site; AED 30,000 - 45,000; Full time

Job summary

A global hospitality leader in Dubai is seeking a dedicated F&B Hostess to create exceptional guest experiences. This full-time role involves warmly greeting guests, providing detailed assistance with food and beverage menus, and adhering to safety standards. Candidates should have 1-2 years of experience in a restaurant or hotel environment and possess excellent communication skills. Join us to grow your career and enjoy benefits like discounted rates across our properties.

Benefits

Employee benefit card for discounted rates worldwide

Learning programs through our Academies

Opportunities for talent development

Engagement in Corporate Social Responsibility activities

Qualifications

• Excellent communication and organizational skills.
• Fluency in English and any additional language is an advantage.
• Minimum 1 to 2 years of experience in Food & Beverage/Restaurant operation.

Responsibilities

• Consistently offer a professional and friendly greeting.
• Assist guests regarding food and beverage menu items.
• Follow outlet policies and standards.
• Comply with safety and sanitation policies.

Skills

Communication skills

Organizational skills

Fluency in English

Proactive behavior

Job description

F&B Hostess

You are the beginning of an exceptional guest experience. As a F&B Hostess you will make our guests feel welcome from the moment they arrive!

Whats in it for you

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities

What you will be doing

• Consistently offer a professional and friendly greeting and provide engaging service
• Assist guests regarding food and beverage menu items in an informative and helpful way
• Follow outlet policies procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage

Qualifications

• Excellent communication and organizational skills
• Being fluent in Englishand any additional language is an advantage.
• Minimum 1 to 2 years of experience in Food & Beverage/Restaurant operationpreferably in a similar quality hotel
• A friendly outgoing behavior able to involve and support operation
• Proactive resourceful and able to work independently
• Has strong decision-making abilities and able to work in long hours

Remote Work

No

Employment Type

Full-time