F&B Operations Leader: Guest Experience & Profitability

Marriott Hotels Resorts; Abu Dhabi; On-site; AED 150,000 - 200,000; Full time

Job summary

A global hospitality leader located in Abu Dhabi seeks a Food and Beverage Manager. This position oversees all food and beverage operations, ensuring both guest and employee satisfaction while achieving financial goals. Successful candidates should have a strong background in food and beverage management, along with experience in team leadership. Responsibilities include maintaining service standards, budget management, and providing excellent customer service. Join a company that values diversity and fosters an inclusive environment.

Qualifications

• 4 years experience in the food and beverage culinary or related area.
• 2 years experience if holding a 2-year degree.
• Experience managing food and beverage operations.

Responsibilities

• Oversee all food and beverage operations including culinary, restaurant, and room service.
• Manage employee and guest satisfaction, ensuring financial goals are met.
• Provide excellent customer service to guests and employees.

Skills

Food and beverage operations management

Guest service excellence

Team leadership

Budget management

Communication skills

Education

High school diploma or GED

2-year degree in Food Service Management or related field

Job description

A global hospitality leader located in Abu Dhabi seeks a Food and Beverage Manager. This position oversees all food and beverage operations, ensuring both guest and employee satisfaction while achieving financial goals. Successful candidates should have a strong background in food and beverage management, along with experience in team leadership. Responsibilities include maintaining service standards, budget management, and providing excellent customer service. Join a company that values diversity and fosters an inclusive environment.