F&B Operations Leader: Drive Service, Growth & Profit

Marriott Hotels Resorts; Ras Al Khaimah; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel chain is seeking a Food and Beverage Manager to oversee all food and beverage operations. Responsibilities include managing culinary services, ensuring customer satisfaction, and developing business plans. Candidates should have experience in food and beverage management and strong leadership skills. This role requires a commitment to service excellence and compliance with food laws and regulations in the UAE, specifically in Ras al-Khaimah.

Qualifications

• Two years of experience in food and beverage or related area.
• Experience in a supervisory role with a focus on customer service.
• Strong knowledge of food and beverage laws and regulations.

Responsibilities

• Oversee all food and beverage operations, including culinary and room service.
• Develop and implement business plans for food and beverage.
• Manage employee performance and promote a positive work environment.

Skills

Financial management

Employee engagement

Customer service skills

Communication skills

Education

High school diploma or GED

2-year degree in related field

Job description

A leading hotel chain is seeking a Food and Beverage Manager to oversee all food and beverage operations. Responsibilities include managing culinary services, ensuring customer satisfaction, and developing business plans. Candidates should have experience in food and beverage management and strong leadership skills. This role requires a commitment to service excellence and compliance with food laws and regulations in the UAE, specifically in Ras al-Khaimah.