Executive Chef

Jing Hau; Abu Dhabi Emirate; On-site; AED 120,000 - 200,000; Full time

Job summary

A restaurant in El-Ain, UAE is seeking an Executive Chef to oversee kitchen operations and manage staff. The ideal candidate will lead the kitchen team, develop innovative recipes, and ensure high standards of food safety and presentation. Creativity and excellent communication skills are essential, while experience is preferred but not mandatory.

Qualifications

• Passion for food with a drive to create exceptional customer experiences.
• Creative, organized, and able to work under pressure while remaining calm.
• Excellent communication skills for supervising staff and interacting with customers.
• Knowledge of cooking techniques and flavours; understanding of food safety regulations.
• Experience is not required, but ability to demonstrate cooking knowledge is expected.

Responsibilities

• Lead and supervise the kitchen team, ensuring high-quality food preparation and presentation.
• Develop and refine menus and recipes to deliver outstanding customer experiences.
• Oversee daily kitchen operations, including food safety, inventory, and workflow efficiency.

Skills

Passion for food

Creativity

Organizational skills

Excellent communication

Knowledge of cooking techniques

Job description

Overview

Executive Chef position in El-Ain, UAE. The successful candidate will manage our existing chefs, develop new recipes, and oversee kitchen operations in the restaurant.

Responsibilities

• Lead and supervise the kitchen team, ensuring high-quality food preparation and presentation.
• Develop and refine menus and recipes to deliver outstanding customer experiences.
• Oversee daily kitchen operations, including food safety, inventory, and workflow efficiency.

Qualifications

• Passion for food with a drive to create exceptional customer experiences.
• Creative, organized, and able to work under pressure while remaining calm.
• Excellent communication skills for supervising staff and interacting with customers.
• Knowledge of cooking techniques and flavours; understanding of food safety regulations.
• Experience is not required, but ability to demonstrate cooking knowledge is expected.

Compensation and Considerations

Salary: 1400 (local currency unspecified). Applications from immigrants who meet the same criteria as other applicants will be considered.

How to Apply

If you think you have what it takes to join our team as an Executive Chef, please submit your CV today. We look forward to hearing from you!