Chef de Partie – Cold Kitchen, Luxury Hotel

Hilton; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel in Dubai is seeking a Chef De Partie Cold Kitchen responsible for supervising food preparation and ensuring quality service to deliver an exceptional guest experience. The ideal candidate should have previous experience as a Chef De Partie, strong coaching and communication skills, and be able to work under pressure. Join a dedicated team committed to providing exceptional culinary experiences in a stylish environment.

Qualifications

• Previous experience as a Chef De Partie or strong experience as a Demi Chef de Partie.
• Locally available for a Food Trial.
• Demonstrated capabilities in luxury hotel segment and fine dining.

Responsibilities

• Supervise the Cold Kitchen to ensure high levels of food preparation.
• Prepare and present high-quality food to guests.
• Train staff and maintain cleanliness in kitchen areas.

Skills

Strong coaching and leadership skills

Excellent communication skills

Ability to work under pressure

Positive attitude

Education

Basic Food Hygiene Certificate

Job description

A luxury hotel in Dubai is seeking a Chef De Partie Cold Kitchen responsible for supervising food preparation and ensuring quality service to deliver an exceptional guest experience. The ideal candidate should have previous experience as a Chef De Partie, strong coaching and communication skills, and be able to work under pressure. Join a dedicated team committed to providing exceptional culinary experiences in a stylish environment.