Butchery Chef de Partie: Precision Prep & Cooking

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel chain in Dubai is seeking a Cook to prepare and cook food according to recipes and quality standards. Responsibilities include ensuring food quality, maintaining a clean kitchen environment, and adhering to safety protocols. Candidates should have at least 1 year of relevant work experience and a high school diploma or equivalent. This role requires teamwork and a commitment to excellence in food service.

Qualifications

• Must have at least 1 year of related work experience in a kitchen or culinary setting.
• Ability to work well in a team and maintain a positive attitude.
• Commitment to following safety and sanitation protocols.

Responsibilities

• Prepare and cook food according to recipes and quality standards.
• Monitor food quality while preparing meals.
• Ensure workplace cleanliness and maintenance.

Skills

Food preparation

Attention to detail

Teamwork

Safety compliance

Education

High school diploma or G.E.D. equivalent

Job description

A leading hotel chain in Dubai is seeking a Cook to prepare and cook food according to recipes and quality standards. Responsibilities include ensuring food quality, maintaining a clean kitchen environment, and adhering to safety protocols. Candidates should have at least 1 year of relevant work experience and a high school diploma or equivalent. This role requires teamwork and a commitment to excellence in food service.