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Bartender/Bartendress

Saadiyat Rotana Resort & Villas

Abu Dhabi

On-site

AED 50,000 - 70,000

Full time

Today
Be an early applicant

Job summary

A luxury hospitality resort in Abu Dhabi is seeking a Bartender to provide exceptional service and craft innovative beverages. The ideal candidate will have at least one year of experience in bar operations and excellent English skills, with a passion for guest service and bartending excellence.

Qualifications

  • Minimum of one year experience in Bar Operations.
  • Excellent command of English.
  • Flamboyant bartending skills are expected.

Responsibilities

  • Provide the highest level of hospitality when preparing and serving beverages.
  • Set up the bar and prepare all mise-en-place for service.
  • Delight guests with innovative products and services.

Skills

Guest Service
Interpersonal Skills
Bartending Skills
Knowledge of Wines and Cocktails

Education

Diploma/Degree in Hospitality
Job description
Responsibilities

As a Bartender you are responsible to provide the highest level of hospitality when preparing and providing beverages and your role will include key responsibilities such as:

  • Perform all necessary tasks to service beverages according to the standard of performance manual of the hotel
  • Achieve total guest satisfaction and organizational profitability through effective utilization of all resources
  • Delight the guest by offering trend setting and innovative products and services and contribute to sales activities and assist in maximizing revenue
  • Set up the bar and prepare all mise-en-place for service
  • Clean the bar and all equipment to the required standards and maintain this cleanliness throughout service
  • Extend prompt services to all guests and treat guests and colleagues in a polite and courteous manner
Skills
Education, Qualifications & Experiences

You should ideally have a diploma / degree in hospitality or a vocational training in food & beverage and a minimum of one year experience in Bar Operations. Excellent command of English and additional skills, like guest service and interpersonal are essentials. Flamboyant and bar tending skills coupled with thorough knowledge about all types of wines, liquor and cocktails are a definite plus and at least slightly expected.

Knowledge & Competencies
  • Understanding the Job
  • Taking Responsibility
  • Recognizing Differences
  • Customer Focus
  • Customer Focus
  • Adaptability
  • Teamwork
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