Bakery & Restaurant Production Lead

2coms; Al Shinayin; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading bakery company in the United Arab Emirates seeks a Production Manager to oversee and manage bakery and restaurant production operations. The role encompasses ensuring high-quality products, optimizing workflows, and adhering to safety standards. The ideal candidate will possess a Bachelor's degree in a relevant field and 5-8 years of managerial experience in bakery production. Strong leadership skills and a drive for innovation are essential for success in this role.

Qualifications

• Bachelor’s degree in Food Technology, Culinary Arts, Hotel Management, or a related field.
• Minimum 5–8 years of experience in bakery production management, preferably in both factory and retail operations.
• Strong knowledge of bakery operations, food costing, inventory management, and quality control.

Responsibilities

• Oversee daily production across the bakery, factory, and retail outlets.
• Ensure optimal use of raw materials and resources, minimizing wastage.
• Maintain and enforce hygiene, sanitation, and safety standards.

Job description

A leading bakery company in the United Arab Emirates seeks a Production Manager to oversee and manage bakery and restaurant production operations. The role encompasses ensuring high-quality products, optimizing workflows, and adhering to safety standards. The ideal candidate will possess a Bachelor's degree in a relevant field and 5-8 years of managerial experience in bakery production. Strong leadership skills and a drive for innovation are essential for success in this role.