Assistant Restaurant Manager All Day Dining Hilton Dubai Palm

Hotels; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Dubai seeks an Assistant Restaurant Manager to oversee food and beverage operations. The role involves managing service standards, supervising team members, and ensuring customer satisfaction. Candidates should have experience in food service organization and team supervision, with strong delegation skills. The company commits to delivering exceptional guest experiences and values the contribution of its team members.

Qualifications

• Previous experience in organizing food and beverage service in various outlets.
• Experience supervising a team.
• Ability to demonstrate delegation skills.
• Flexibility to respond quickly to diverse work situations.
• Passion for developing others.

Responsibilities

• Manage food and beverage service to meet high standards.
• Control the flow of customers and interaction during service.
• Ensure Team Members maximize sales opportunities.
• Manage Team Member schedules and stock levels.
• Handle customer inquiries professionally.

Skills

Organizing food and beverage service

Team supervision

Delegation skills

Flexibility

Developing others

Job description

At Hilton Dubai Palm Jumeirah an Assistant Restaurant Manager oversees all Food and Beverage operations including Restaurants Bars and Kitchens to ensure high standards of quality and service.

What will I be doing

As an Assistant Restaurant Manager you will oversee all Food and Beverage operations including Restaurants Bars and Kitchens to ensure quality and service by performing the following tasks to the highest standards:

• Manage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standards
• Effectively control the flow of customers and the interaction between the front and back of house throughout service
• Ensure Team Members maximize all sales opportunities
• Ensure Team Members consistently maintain brand standards and high levels of customer service
• Handle all customer inquiries in an appropriate and professional manner
• Accurately manage all transactions during service
• Manage Team Member schedules, stock and wastage levels

EOE/AA/Disabled/Veterans

What are we looking for

At Hilton Dubai Palm Jumeirah an Assistant Restaurant Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:

• Previous experience in organizing food and beverage service in a range of outlets
• Experience in supervising a team
• Ability to demonstrate delegation skills
• Flexibility to respond quickly and positively to a range of work situations
• A passion for developing others to be part of a winning team

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious fullservice hotels and resorts to extendedstay suites and midpriced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

Required Experience:

Manager