Site Supervisor jobs in Singapore
Part-Time Library Project Operation Leader/Onsite Supervisor
I-CONSULT TECH PTE. LTD.
Senior Medical Laboratory Scientist (Quality Control Team Lead), NCIS
National University Polyclinics
Assistant Logistics Supervisor #67149
ANRADUS PTE. LTD.
Discover more opportunities than anywhere else. Find more jobs nowAccounting & Finance Supervisor (AP/AR & Reconciliations)
Connect Energy
Connect with headhunters to apply for similar jobsTeam Lead & Performance Coach
OCEANDA HR PTE. LTD.
Maintenance Supervisor (Electrical)
Singapore LNG Corporation Pte Ltd
Luxury Retail Associate / Supervisor (Bags/Shoes/Accessories)
Careerally Pte Ltd
Electrical Maintenance Supervisor (Heavy Machinery / E&E / Basic up to S$ 4000) INF
RECRUIT NOW SINGAPORE PTE. LTD.
OPERATION SUPERVISOR
Job summary
A leading catering company in Singapore is looking for individuals to assist in various food preparation tasks, including setup, cooking, and compliance with hygiene standards. Candidates should be ready to handle food responsibly, maintain cleanliness in the kitchen, and ensure a positive experience for customers.
Responsibilities
- Assist delivery of catering food to event venue.
- Assist in set up and tear down of catering set ups.
- Verify and endorse all incoming products & raw materials.
- Help in the preparation and design of all food and drinks menus.
- Produce high quality plated dishes.
- Assist in preparation, washing, peeling, and cutting food ingredients.
- Clean food preparation equipment and kitchen tools.
- Ensure food preparation areas are clean and hygienic.
- Comply with sanitation regulations and safety standards.
- Solve any issues that arise in a resourceful manner.
- Monitor portion control to meet requests and minimize waste.
- Maintain a positive professional approach with customers.
- Assist Delivery of catering food to event venue
- Assist in set up and tear down of catering set ups in timely and organised manner
- Verify and endorse all incoming products & raw materials
- Help in the preparation and design of all food and drinks menus.
- Produce high quality plated both design and taste-wise
- Assist in preparation, washing, peeling, chopping, cutting all food ingredients.
- Cleaning the food preparation equipment and other kitchen tools, housekeeping.
- Ensuring the food preparation areas are clean and hygienic.
- Comply with and enforce sanitation regulations and safety standards
- Resourcefully solve any issues that arise and seize control of any problematic situation
- Monitor portion control to meet requests and minimize waste
- Maintain a positive and professional approach with customers
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.