A local catering company in Singapore is seeking a skilled individual for kitchen management. Responsibilities include food preparation, menu development, and supervision of kitchen staff. The ideal candidate will manage kitchen expenses, maintain sanitation standards, and ensure compliance with food safety regulations. Applicants should demonstrate strong food preparation skills and a commitment to quality service, along with experience in a fast-paced kitchen environment.
Qualifications
Proficiency in food preparation techniques and recipes.
Ability to manage kitchen expenses and inventory.
Strong understanding of food safety regulations.
Responsabilités
Prepare ingredients and meals according to recipes.
Manage cleanliness and sanitation in the kitchen.
Supervise a team to maintain service quality.
Connaissances
Food preparation skills
Team supervision
Menu development
Customer service
Sanitation and safety compliance
Description du poste
A local catering company in Singapore is seeking a skilled individual for kitchen management. Responsibilities include food preparation, menu development, and supervision of kitchen staff. The ideal candidate will manage kitchen expenses, maintain sanitation standards, and ensure compliance with food safety regulations. Applicants should demonstrate strong food preparation skills and a commitment to quality service, along with experience in a fast-paced kitchen environment.
* Le salaire de référence se base sur les salaires cibles des leaders du marché dans leurs secteurs correspondants. Il vise à servir de guide pour aider les membres Premium à évaluer les postes vacants et contribuer aux négociations salariales. Le salaire de référence n’est pas fourni directement par l’entreprise et peut pourrait être beaucoup plus élevé ou plus bas.