Service Crew - Up till $2200 basic + $100 allowance + $200 monthly incentives (Depending on wor[...]

RECRUIT NOW SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading recruitment agency in Singapore is looking for Service Crew to provide excellent customer service in various food outlets. Responsibilities include greeting customers, handling orders, and maintaining cleanliness. The role offers a basic salary of up to $2200 plus allowances based on performance. Candidates should be able to work weekends and public holidays in a fast-paced environment.

Qualifications

• Excellent front-line service skills.
• Ability to handle cashiering duties.
• Strong communication skills for customer service.

Responsibilities

• Provide excellent front-line service to customers.
• Assist with customer inquiries regarding menu items.
• Maintain hygiene standards at the workstation.

Job description

Service Crew - Up till $2200 basic + $100 allowance + $200 monthly incentives (Depending on work performance) + VB

• Working location: Food Republic (Islandwide).
• Working Days: 5/6/5/6 (need to work on weekends and public holidays)
• Work on public holiday, off in lieu will be given
• Working Timings: 6.30am to 3.30pm, 7.30am to 4.30pm, 8.30am to 5.30pm, 9.30am to 6.30pm or 1pm to 10pm (depending on roster)

Job Responsibilities

• Provide excellent front-line service, including greeting customers, recommending products, taking orders, and handling cashiering duties
• Assist with customer enquiries regarding menu items, pricing, or product availability in a courteous and professional manner
• Maintain a clean and organized workstation, ensuring hygiene standards are met
• Accurately process sales transactions via POS and manage payment collection
• Serve customers from pushcarts and ensure efficient payment handling post-sale (if applicable)
• Prepare and serve toast, hot food items, and desserts in line with recipes and food safety standards (if applicable)
• Support kitchen operations by preparing ingredients, sauces, and other food components as required (if applicable)
• Serve food items and drinks, including pouring drinks and scooping rice and soup for customers (if applicable)
• Prepare and serve traditional coffee, tea, homemade beverages, and cordials according to standard recipes and quality expectations (if applicable)
• Cut, arrange, and display fresh fruits in chillers for visual appeal and freshness (if applicable)
• Ensure the front-of-stall and service areas are well-stocked with required consumables and supplies
• Assist with clearing and resetting tables, replenishing condiments, and maintaining cleanliness of the dining area (if applicable)
• Support Store Manager/ Assistant Store Manager in conducting inventory checks and stocktaking
• Provide timely feedback or reports on the quality and quantity of ingredients, drinks, fruits, sauces, and other consumables
• Perform any other ad hoc duties as assigned to support daily stall operations and team efficiency
• Handling of non-Halal ingredients/food (if applicable)