Service Crew cum Barista (27 hours per week)

THE DARK GALLERY PRIVATE LIMITED; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local restaurant in Singapore is seeking a barista to prepare specialty coffee, tea, and desserts. Candidates should have a Basic Food Hygiene Certificate and ideally 9 months of experience in food and beverage establishments. The role includes interacting with customers and maintaining a clean work environment. This position requires service orientation and is part-time over weekdays and weekends.

Qualifications

• Mandatory Basic Food Hygiene Certificate is required.
• Service-oriented mindset is essential.
• Preferably at least 9 months experience in F&B establishments.

Responsibilities

• Make and serve specialty coffee, tea, and chocolate beverages.
• Prepare food and plate desserts.
• Process payments using cash registers and payment terminals.
• Interact with customers, resolve issues, and meet customer needs.
• Keep work areas clean, sanitized, and organized.

Skills

Basic latte art

Customer service

Food hygiene knowledge

Education

Basic Food Hygiene Certificate

Job description

Job Description & Requirements

Job description:

• Make and serve specialty coffee, tea and chocolate beverages (basic latte art required)
• Prepare food and plate desserts
• Process payments using cash registers and payment terminals
• Interact with customers, resolve issues and meet customer needs at the restaurant
• Keep work areas, such as food preparation areas, and customer areas clean, sanitized and organized

Job requirement:

• Possess the mandatory Basic Food Hygiene Certificate for food handling
• Service-oriented
• Preferably with at least 9 months of experience in F&B establishments
• Working days (3): Weekday (1 day) 12:15pm to 10:0pm, Weekend (Sat and Sun) 12:15pm to 10:0pm

Interested candidates can email their resumes to [e-mail].