Seasoned Chef - Quality & Kitchen Leadership

LK FOODS PTE. LTD.; Singapore; On-site; SGD 30,000 - 45,000; Full time

Job summary

A renowned food establishment in Singapore is looking for an experienced chef to prepare and manage food items according to established standards. The ideal candidate will have at least 2 years of culinary experience, the ability to work under pressure, and a commitment to maintaining high standards of food hygiene. This role requires flexibility to work shifts including weekends and public holidays.

Qualifications

• Minimum 2 years of experience in the culinary field.
• Able to commit to shifts, weekends, and public holidays.
• Understanding of SFA regulations regarding hygiene and health.

Responsibilities

• Prepare and cook menu items as per specifications.
• Adhere to food hygiene and sanitation guidelines.
• Oversee stock levels and ordering of supplies.

Skills

Food preparation

Time management

Pressure management

Task delegation

Delegation skills

Job description

A renowned food establishment in Singapore is looking for an experienced chef to prepare and manage food items according to established standards. The ideal candidate will have at least 2 years of culinary experience, the ability to work under pressure, and a commitment to maintaining high standards of food hygiene. This role requires flexibility to work shifts including weekends and public holidays.