Restaurant Operations Supervisor

Tung Lok Millennium Pte Ltd; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant operator in Singapore is seeking a Supervisor to oversee daily operations and support the front-of-house team. The ideal candidate will have strong leadership abilities and a passion for providing excellent customer service. Responsibilities include managing operations, motivating staff, and resolving customer issues effectively. This role demands physical stamina and the ability to work in a fast-paced environment. WhatsApp for more information.

Qualifications

• Proven experience as a Supervisor or in a similar F&B leadership role.
• Excellent customer service and communication skills.
• Able to work on weekends and public holidays.

Responsibilities

• Supervise and support daily restaurant operations.
• Motivate staff to deliver outstanding customer service.
• Handle customer complaints professionally.

Skills

Customer service skills

Problem-solving abilities

Communication skills

Leadership skills

Job description

A leading restaurant operator in Singapore is seeking a Supervisor to oversee daily operations and support the front-of-house team. The ideal candidate will have strong leadership abilities and a passion for providing excellent customer service. Responsibilities include managing operations, motivating staff, and resolving customer issues effectively. This role demands physical stamina and the ability to work in a fast-paced environment. WhatsApp for more information.