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Restaurant Demi / Chef de Partie (Pastry)

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

2 days ago
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Job summary

Join a rapidly expanding restaurant group in Singapore, known for its distinguished dining establishments. We seek a skilled Pastry Chef with at least 3-5 years of experience, committed to quality and team collaboration, to assist in our new restaurant's launch. Enjoy benefits like competitive pay, medical coverage, and a balanced work schedule in a dynamic culture dedicated to growth.

Benefits

Competitive remuneration
Continuous learning and career growth
Employee benefits including medical coverage and staff meals
Balanced work schedule
Dynamic workplace culture

Qualifications

  • 3-5 years of working experience in a related field is required.
  • Able to work weekends and public holidays.
  • Immediate availability.

Responsibilities

  • Assist the Head Chef/Sous Chef during service for desserts timing and progress.
  • Ensure presentation, taste, texture, and quantity maintain company standards.
  • Liaise with the team for possible improvements.
  • Check all dishes prepared are to company standards.

Skills

Leadership
Interpersonal skills
Teamwork
Positive attitude
Attention to detail

Education

Diploma/Advanced/Higher/Graduate Diploma in Pastry/Bakery

Job description

SEEKING EXCEPTIONAL TALENT!

Elevate your career with our rapidly expanding restaurant group!

We are the proud operators of Altro Zafferano and Griglia Open Fire Italian Kitchen, two of Singapore's distinguished dining destinations. As we're opening a new restaurant, we're excited to offer our team even more opportunities for growth and advancement.

** ADVANTAGES OF JOINING OUR TEAM: **

  • Continuous Learning & Career Growth: Engage in a fulfilling journey of skill refinement within an environment that encourages learning and provides tangible opportunities for career progression.
  • Competitive Remuneration: Your hard work and dedication are valuable to us. Enjoy a competitive salary, innovative incentive programs, and an additional bonus for split-shifts alongside our standard straight-shift schedule.
  • Balanced Work Schedule: Our 5-day work week with straight-shift schedules ensures you maintain harmony between your work and personal life.
  • Employee Benefits: We care about your wellbeing. Take advantage of our medical benefits, staff meals, and night transportation claims (when applicable).
  • Dynamic Workplace Culture: Thrive in our vibrant and innovative workplace culture. We foster a growth mindset and are committed to continual improvement.

Be part of our prestigious establishments and contribute to the exciting journey of our upcoming restaurant. Apply today, and let's ascend to new heights together!

Main duties and supporting responsibilities:

  • To assist the Head Chef / Sous Chef / Junior Sous Chef / Pastry Chef during service for timing and progress of all desserts
  • To ensure that the presentation, taste, texture, and quantity are maintained to the standards
  • To ensure that the correct and same ingredients are used as specified by the Head Chef / Sous Chef / Junior Sous Chef / Pastry Chef to ensure quality is upheld at all times
  • To assist the Team in the overall checking and maintaining of your station and to assume overall responsibility
  • To liaise with the team with reference to possible improvements/difficulties in your section
  • To ensure by checking that all dishes prepared and presented in your section are to the standard laid by the Company

Requirements:

  • Candidate must possess at least Diploma/Advanced/Higher/Graduate Diploma in Pastry/Bakery
  • At least 3-5 years of working experience in the related field is required for this position
  • Able to work effectively in a team environment; leadership & good interpersonal skills
  • Possess a positive attitude and cheerful disposition
  • Able to work weekends and public holidays
  • Immediate availability

Interested applicants are invited to apply online with a comprehensive resume, via the button Apply Now

We regret that only shortlisted candidates will be notified. Thank you for applying.

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