Pub Operations Manager

W4 GLOBAL PTE. LTD.; Singapore; On-site; SGD 45,000 - 60,000; Full time

Job summary

A leading F&B company in Singapore is seeking an experienced manager to oversee pub operations, including staff leadership, customer service, and inventory management. The ideal candidate has a minimum of 3 years in F&B or pub/bar management, strong leadership, and a proactive approach to problem-solving. This role offers a dynamic work environment with opportunities to shape customer experience and operational success.

Qualifications

• Minimum 3 years of experience in F&B or pub/bar management.
• Strong leadership skills with the ability to manage a team effectively.
• Good communication, problem-solving, and customer management abilities.
• Knowledge of alcohol service, stock control, and basic accounting.
• Able to work nights, weekends, and public holidays.
• Hands-on, proactive, and able to handle fast-paced environments.

Responsibilities

• Oversee day-to-day running of the pub, ensuring smooth and efficient operations.
• Lead, train, and supervise all staff including servers and bartenders.
• Maintain high service standards and resolve customer complaints promptly.
• Manage alcohol inventory and track stock levels.
• Oversee cash handling and daily sales reconciliation.
• Ensure compliance with all alcohol regulations and licensing requirements.

Skills

Leadership

Communication

Problem-solving

Customer management

Stock control

Job description

A leading F&B company in Singapore is seeking an experienced manager to oversee pub operations, including staff leadership, customer service, and inventory management. The ideal candidate has a minimum of 3 years in F&B or pub/bar management, strong leadership, and a proactive approach to problem-solving. This role offers a dynamic work environment with opportunities to shape customer experience and operational success.