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PART-TIME DRINK STALL ASSISTANT / CLEANER

GOLDEN FOODLAND PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
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Job summary

A local food service company in Singapore is seeking a dedicated stall assistant responsible for maintaining cleanliness, assisting in drink preparation, and ensuring customer satisfaction. Candidates must be Singaporean/PR. The role includes cleaning tasks, managing waste, and supporting the team during busy hours.

Qualifications

  • Maintain cleanliness, hygiene, and safety within the drink stall.
  • Assist with daily drink preparation and stall operations.
  • Ensure smooth workflow during peak and non-peak hours.
  • Take orders politely and accurately.
  • Handle payment if trained.

Responsibilities

  • Clean and sanitize counters and machines.
  • Sweep and mop stall floor regularly.
  • Maintain a clean and tidy customer area.
  • Dispose of rubbish properly and separate recyclables.
  • Set up for opening and clean up for closing.
Job description
Only Singaporean/PR shall apply
1. General Responsibilities
  • Maintain cleanliness, hygiene, and safety within the drink stall.
  • Assist with daily drink preparation and stall operations.
  • Ensure smooth workflow during peak and non-peak hours.
2. Cleaning Responsibilities
Preparation & Counter Area
  • Clean and sanitize counters
  • Wipe down machines and equipment
  • Keep work stations tidy and clutter-free.
Floor & General Area
  • Sweep and mop stall floor regularly.
  • Clean spills immediately to prevent hazards.
  • Maintain a clean and tidy customer area (if dine-in).
4. Waste Management
  • rubbish bins frequently and ensure proper disposal.
  • Rinse and clean daily.
  • Separate recyclable materials (plastic bottles, cartons) when required.
5. Customer Service (If Required)
  • Take orders politely and accurately.
  • Handle paymentif trained.
6. Opening & Closing Tasks
Opening
  • Set up ingredients, topping containers, and machines.
  • Prepare ice, tea bases, or coffee for the day.
  • Ensure cleaning supplies are ready.
Closing
  • Clean and sanitize all machines and counters.
  • Clear and dispose of leftover ingredients safely.
  • Sweep, mop, and tidy the entire stall.
  • Switch off all equipment properly.
9. Additional Duties
  • Assist in simple drink prep during busy periods.
  • Support team members with ad-hoc tasks.
  • Any other duties assigned by the stall owner or supervisor.

Contact: 8096 6530

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