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A leading hospitality service provider in Singapore is seeking a Management Trainee to assist with food preparation and customer service in various locations. The role requires a positive attitude, strong communication skills, and flexibility to work evenings and weekends. Training will be provided to the right candidate. Competitive salary range is offered.
Job Title: Management Trainee(M1-1002)
Location: Island Wide
Working Hours: 6 days / 44 hours
Salary: $3100-$3500++
Job Description
• Food preparation
• Customer service
• Enforce restaurant quality, service, cleanliness and value standards
• Monitor operations to ensure compliance with all safety procedures and guidelines in the restaurant
• Resolve day-to-day operation issues as and when it occurs and to provide support as necessary to ensure service crew are able to carry out assigned task
• Lead investigation and resolution of all complex customer complaints and/or feedback in a timely and efficient manner
Requirement
• Positive attitude and strong work ethic
• Good communication and interpersonal skills
• Strong team player mentality with a willingness to collaborate
• Flexibility to work evenings, weekends and holidays as needed
• Previous experience in a restaurant or bar is preferred but not required as training will be provided