Korean Kitchen Supervisor: Lead & Innovate Dishes

ROLLING RICE SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local dining establishment in Singapore is seeking a Cook Supervisor to oversee food preparation for Korean cuisine. The role includes ensuring health and safety standards, innovating new recipes, and managing kitchen operations effectively. Candidates should have stamina to work long hours, strong knowledge of food products, and excellent organizational skills. This position offers an opportunity to express creativity in the kitchen while maintaining high standards.

Qualifications

• Stamina and will power to work for extended hours.
• Good knowledge of food products and their availability.
• Organizing, supervising, and time management skills.

Responsibilities

• Oversee Korean cuisine food preparation in the restaurant kitchen.
• Ensure health and safety standards are met.
• Innovate new recipes for the restaurant.

Job description

A local dining establishment in Singapore is seeking a Cook Supervisor to oversee food preparation for Korean cuisine. The role includes ensuring health and safety standards, innovating new recipes, and managing kitchen operations effectively. Candidates should have stamina to work long hours, strong knowledge of food products, and excellent organizational skills. This position offers an opportunity to express creativity in the kitchen while maintaining high standards.