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Kitchen Assistant

PENANG CULTURE PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

Today
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Job summary

A culinary services company in Singapore is seeking a passionate individual to join their team, focusing on Western cuisine. Candidates should be dedicated to excellent customer service, experienced in food preparation, and willing to work shifts, including weekends. Responsibilities include cooking, maintaining hygiene, and following company procedures.

Qualifications

  • Experience in Western cuisine, including food preparation and cooking methods.
  • Ability to work efficiently under time constraints while following procedures.
  • Willingness to work shifts, including weekends and public holidays.

Responsibilities

  • Perform operations according to work instructions.
  • Handle cutting, de-cartoning, and seasoning of ingredients.
  • Prepare and manage cooking for sauces and soups.

Skills

Food preparation
Cooking methods
Presentation standards
Teamwork
Customer service
Job description
Job Description & Requirements
  • Perform operation according to work instruction
  • Handling of cutting, de-cartoning and seasoning of ingredient
  • Monitor and perform simple machine trouble shooting
  • Prepare and manage the cooking for sauces and soups
  • Maintain cleanliness and neatness of the working station
  • Maintain high level of Hygiene and Food Safety at all times
  • Always adhere to all company policies and procedures
  • To perform any other duties as and when required and assigned by immediate supervisors

Requirements:

  • Passionate about joining the F&B industry and dedicated to delivering excellent customer service.
  • Friendly, service-oriented, and a strong team player.
  • Must have experience in Western cuisine, including food preparation, cooking methods, and presentation standards.
  • Able to follow standard operating procedures accurately and work efficiently under time constraints.
  • Willing to work shifts, including weekends and public holidays, in accordance with F&B operating hours.
  • Possess a valid Class 3 driving licence with a clean driving record.
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