Guest Experience Lead — Restaurant Service Captain

KHANSAMA TANDOORI RESTAURANT; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A local dining establishment in Singapore is looking for a Restaurant Manager to oversee food service and guest interactions. Responsibilities include managing reservations, ensuring high-quality guest service, and maintaining safety and sanitation standards. The ideal candidate possesses strong leadership skills and is capable of training staff. This role requires excellent communication skills and a passion for providing an exceptional dining experience.

Qualifications

• Experience in a restaurant or food service environment.
• Strong communication and interpersonal skills.
• Ability to handle stress and complaints effectively.

Responsibilities

• Handle reservations, home deliveries, and inquiries.
• Ensure positive guest service and handle complaints.
• Oversee and manage food service operations.

Skills

Guest service

Team leadership

Food safety knowledge

Job description

A local dining establishment in Singapore is looking for a Restaurant Manager to oversee food service and guest interactions. Responsibilities include managing reservations, ensuring high-quality guest service, and maintaining safety and sanitation standards. The ideal candidate possesses strong leadership skills and is capable of training staff. This role requires excellent communication skills and a passion for providing an exceptional dining experience.