Fine-Dining Restaurant Manager — Lead Team & Guest Experience

Unlisted Collection; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A prestigious restaurant in Singapore is seeking a Restaurant Manager to oversee daily operations and ensure exceptional service. The ideal candidate will lead the front-of-house team, manage guest relations, and maintain high service standards in a fine-dining environment. Candidates should have proven experience in similar roles, strong leadership and communication skills, and a passion for delivering memorable guest experiences. Flexible hours, staff meals, and benefits are included.

Benefits

Staff Meals

Staff Benefits

Birthday Leave

Comprehensive Medical & Dental Insurance

Qualifications

• Proven experience as a Restaurant Manager or Assistant Manager in fine dining.
• Strong interpersonal and communication skills.
• Excellent knowledge of service standards, food, and wine.

Responsibilities

• Oversee daily operations to ensure exceptional service standards.
• Manage front-of-house team for professional service delivery.
• Monitor guest feedback and ensure positive resolutions.

Skills

Leadership

Interpersonal skills

Communication skills

Service standards knowledge

Stress management

Job description

A prestigious restaurant in Singapore is seeking a Restaurant Manager to oversee daily operations and ensure exceptional service. The ideal candidate will lead the front-of-house team, manage guest relations, and maintain high service standards in a fine-dining environment. Candidates should have proven experience in similar roles, strong leadership and communication skills, and a passion for delivering memorable guest experiences. Flexible hours, staff meals, and benefits are included.