Singapore
On-site
SGD 20,000 - 60,000
Full time
Job summary
A leading culinary establishment in Singapore is seeking a Commis Cook to assist in daily kitchen operations and food preparation. The ideal candidate should have experience in a similar role, be able to work under pressure, and maintain high standards of cleanliness. You will ensure compliance with food safety regulations and contribute to a cooperative work environment. Shift work, including weekends and Public Holidays, is expected.
Qualifications
- Proven experience in a commis cook role.
- Able to work under pressure in a fast-paced environment.
- Willing to work shift hours, weekends and Public Holidays.
Responsibilities
- Assist in day-to-day operations and food preparation.
- Maintain high standard of cleanliness and sanitation in the kitchen.
- Manage food inventory.
- Ensure the consistency of food quality and quantity.
- Ensure compliance with SFA regulations.
- Help to maintain a climate of smooth and friendly cooperation.
- Any other ad-hoc duties assigned by Management and/or immediate superior.
Job Responsibilities
- Assist in day-to-day operations and food preparation
- Maintain high standard of cleanliness and sanitation in the kitchen
- Manage food inventory
- Ensure the consistency of food quality and quantity
- Ensure compliance with SFA regulations
- Help to maintain a climate of smooth and friendly cooperation
- Any other ad-hoc duties assigned by Management and/or immediate superior
Job Requirements
- Proven experience in a commis cook role
- Willing to work shift hours, weekends and Public Holidays
- Candidates who possess a Food Hygiene certificate will have an added advantage
- Able to work under pressure in a fast-paced environment
- Great at communicating, connecting and respectful of everyone