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A leading hospitality company in Singapore is seeking a Cook / Commis Chef to join their team. This role involves food preparation, kitchen supervision, and inventory management, ensuring high standards of quality and hygiene. The ideal candidate will work in a collaborative kitchen environment, contributing to menu development and maintaining health and safety compliance.
Cook / Commis Chef
Working days: 5 days’ work week
Location: Gucco Tower, Tanjong Pagar
Salary: $2,800 - $2,900 + OT + AWS + Incentives + Bonus
Job Description:
Chin Wai Loon Reg No: R24121618
The Supreme Hr Advisory Pte Ltd EA No: 14C727