Cook I

Ben Khan; Riyadh; On-site; SAR 48,000 - 120,000; Full time

Job summary

A prominent catering service in the Riyadh Region of Saudi Arabia is seeking a skilled cook to prepare and cook food for hospital patients and staff. The ideal candidate must have a High School education and a Culinary Art certificate, along with three years of experience in a hotel, restaurant, or institutional food service. The role demands the ability to read and write in English for following recipes and diet menus. This position offers tax-free income and generous benefits.

Benefits

Tax-Free income

Single-Status contract

Fully Furnished Accommodations provided

Relocation Allowance

Free flights home

Generous vacations (54 days)

Qualifications

• High School education and Culinary Art certificate required.
• Three years cooking experience in a relevant service operation.
• Able to read and write English to work from recipes.

Responsibilities

• Prepare and cook food for hospital patients and staff.
• Cook food in accordance with recipes and technical standards.

Skills

English comprehension

Culinary skills

Education

High School education

Culinary Art certificate

Job description

Reporting to Chef, the successful candidate prepares and cooks food for Hospital patients and staff. Cooks food in accordance with recipes and accepted technical standards.

Job Benefits

• Tax-Free income
• Single-Status contract
• Fully Furnished Accommodations provided
• Relocation Allowance
• Free flights home
• Generous vacations (54 days)

Job Requirements

• High School education and Culinary Art certificate required, and
• Three (3) years cooking experience in a hotel, restaurant or institutional food service operation required.
• Able to read and write English in order to work from recipes, modified diet menus, production sheets, etc.