The Boxford - Waiting Staff

BaxterStorey; Newbury; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading restaurant group in the scenic Berkshire countryside is seeking an experienced Waiter/Waitress to assist in the day-to-day operations. The ideal candidate will have a passion for food and exceptional customer service skills, ensuring a memorable dining experience for guests. Opportunities for career development and a range of employee benefits are included.

Benefits

Complimentary meals during shifts

Diverse apprenticeship opportunities

Life Assurance

Employee discounts at several retailers

Access to Employee Assistance Programme

Cycle to Work Scheme

Qualifications

• Passion for food, beverage, and customer service.
• Hands on and proactive approach.
• Able to work autonomously and as part of a team.

Responsibilities

• Provide exceptional service to our guests.
• Participate in food and beverage service delivery.
• Setup restaurant and events.

Skills

Communication skills

Teamwork

Attention to detail

Time management

Education

Leaving Cert level education or above

Job description

Company Overview

The Boxford , nestled 10 minutes from Newbury, is built on a site that was formerly occupied by ‘The Bell Inn’, a rural roadside inn that captured passing trade on the road to Newbury. What was then a Victorian public house and 1980s annex was then turned into a modern and welcoming new restaurant in 2023. An all‑day family‑friendly dining and drinks destination that specialises in fresh Mediterranean cuisine and artisanal sourdough pizzas in the scenic Berkshire countryside

Job Description

We are looking for an experienced and dedicated Waiter / Waitress to assist the restaurant managers in the day to day running of the restaurant and deliver an exceptional service to customers.

About the Waiting Team role

• Provide exceptional service to our guests
• To successfully participate in the delivery of all food and beverage services
• Take part in the setup of restaurant and events
• Nurture and develop new commis waiters
• Adhere to all company policies and departmental procedures / trainings
• Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu / standards set by the managers
• Deal effectively and courteously with guest requests, and to refer them to the line manager, if necessary

Qualifications

• Leaving Cert level education or above
• Ability to display a real passion for food, beverage and customer service
• Excellent communication and teamwork skills
• Exceptional attention to detail
• Hands on and proactive approach
• Able to work autonomously and as part of a team
• Excellent time management

Additional Information

WSH Restaurants has built a family‑feel culture where we offer development and progression for all. In addition to that, we also offer a range of benefits including :

• Complimentary meals during shifts
• Diverse apprenticeship opportunities
• Life Assurance
• Opportunity to develop and further your career within a fast growing an exciting company
• Employee discounts at several retailers (via Hapi app) & fitness providers
• Access to our Employee Assistance Programme
• Cycle to Work Scheme