Sous Chef — Luxury Fine Dining, Med., 48h/w + Bonus

Hospitality & Catering Solutions; Mount Pleasant; On-site; GBP 44,000; Full time

Job summary

A fine dining restaurant in Mount Pleasant seeks a passionate Sous Chef to lead kitchen operations. The ideal candidate will have strong culinary skills and experience managing a small team. Offering a competitive salary of £44,000 per annum plus bonuses, this position is perfect for a Junior Sous Chef stepping up. With an intimate setting of 60 covers and a state-of-the-art kitchen, it's an exciting opportunity for a culinary professional.

Qualifications

• A highly competent, passionate and professional Sous Chef.
• Capable of running a small fine dining restaurant.
• Solid culinary background and experience in training a culinary team.

Responsibilities

• Run kitchen operations under mentorship of the group head chef.
• Ensure high-quality food preparation and service.
• Manage a small culinary team effectively.

Skills

Culinary skills

Team management

Passion for cooking

Job description

A fine dining restaurant in Mount Pleasant seeks a passionate Sous Chef to lead kitchen operations. The ideal candidate will have strong culinary skills and experience managing a small team. Offering a competitive salary of £44,000 per annum plus bonuses, this position is perfect for a Junior Sous Chef stepping up. With an intimate setting of 60 covers and a state-of-the-art kitchen, it's an exciting opportunity for a culinary professional.