Sous Chef - Lead the Line, Grow Your Kitchen Career

Skymaster (92108); Warrington; On-site; GBP 60,000 - 80,000; Part time

Job summary

A leading restaurant group in Warrington is seeking a passionate Sous Chef to join their dynamic team. This role involves managing kitchen activities, ensuring high-quality food presentation, and supporting the development of a talented kitchen team. With opportunities for career growth through a Chef Development Programme, this is an excellent chance to enhance your culinary career in a supportive environment. Enjoy a reliable contract and various employee perks, including discounts and meal deals.

Benefits

30% off at pubs and restaurants

Reliable hours contract

£4.50 meal deal during shifts

Flexible hours

High street and online discounts

Apprenticeship programmes

Support from Licensed Trade Charity

Qualifications

• Experience as a Sous Chef or Commis Chef in a branded environment.
• Ability to assist in kitchen management and team development.
• Commitment to maintaining high food and service standards.

Responsibilities

• Ensure high-quality food is consistently presented.
• Oversee and support kitchen team in their development.
• Manage the kitchen during service.

Skills

Previous branded experience

Ability to manage kitchen aspects

Running the line during service

Team organisation and encouragement

Passion for food standards

Job description

A leading restaurant group in Warrington is seeking a passionate Sous Chef to join their dynamic team. This role involves managing kitchen activities, ensuring high-quality food presentation, and supporting the development of a talented kitchen team. With opportunities for career growth through a Chef Development Programme, this is an excellent chance to enhance your culinary career in a supportive environment. Enjoy a reliable contract and various employee perks, including discounts and meal deals.