Senior Sous Chef: Lead Shifts, Elevate Standards, Overtime

Lounge Café Bars; Weston-super-Mare; On-site; GBP 25,000 - 35,000; Full time

Job summary

A well-known hospitality group in Weston-super-Mare is searching for a Sous Chef to oversee kitchen shifts and uphold food quality and safety standards. The successful candidate will manage a team, support the Head Chef, and enhance kitchen operations. Applicants should have experience with fresh ingredients and a motivation to improve kitchen standards. This position offers competitive benefits, including overtime pay and opportunities for personal development.

Benefits

Overtime pay

Opportunities for personal development

Qualifications

• Proven experience as a Sous Chef or similar role.
• Strong knowledge of food safety standards.

Responsibilities

• Lead kitchen shifts and ensure high food quality and safety standards.
• Manage your team effectively and support the Head Chef.
• Contribute to excellent kitchen operations.

Skills

Experience in cooking with fresh ingredients

Driven to elevate kitchen standards

Job description

A well-known hospitality group in Weston-super-Mare is searching for a Sous Chef to oversee kitchen shifts and uphold food quality and safety standards. The successful candidate will manage a team, support the Head Chef, and enhance kitchen operations. Applicants should have experience with fresh ingredients and a motivation to improve kitchen standards. This position offers competitive benefits, including overtime pay and opportunities for personal development.