Pastry Chef – Seasonal Desserts & British Classics

Juice Hospitality Ltd; East Hagbourne; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality recruitment firm is seeking a talented Pastry Chef to join a high-quality dining venue in East Hagbourne. In this role, you will own the dessert section, crafting elegant desserts and pastries for a modern café and restaurant. Enjoy a competitive salary, tips, and the chance to showcase your creativity in a supportive kitchen. Staff perks include meals on shift and discounts as you contribute to a highly-rated venue known for its delicious food and atmosphere.

Benefits

Competitive salary + great tips

Opportunity to shape and showcase dessert creations

Meals on shift

Discounts

Room for progression

Qualifications

• Experience in creating elegant plated desserts and irresistible cakes.
• Ability to work in a friendly, collaborative kitchen environment.

Responsibilities

• Own the dessert section and create unforgettable sweet finishes.
• Deliver consistency across restaurant fine dining and casual café offerings.
• Showcase and shape your own dessert creations.

Skills

Proven experience as a Pastry Chef or strong Pastry Chef de Partie background

Creativity with seasonal, high-quality ingredients

Ability to deliver consistency across different dining experiences

Team player who thrives in a fast-paced kitchen

Passion for British classics with modern twists

Job description

A leading hospitality recruitment firm is seeking a talented Pastry Chef to join a high-quality dining venue in East Hagbourne. In this role, you will own the dessert section, crafting elegant desserts and pastries for a modern café and restaurant. Enjoy a competitive salary, tips, and the chance to showcase your creativity in a supportive kitchen. Staff perks include meals on shift and discounts as you contribute to a highly-rated venue known for its delicious food and atmosphere.