Part-Time Catering Supervisor: Lead Kitchens & Service

Compass Group; Blantyre; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading catering company in Scotland is seeking an experienced Catering Supervisor to oversee food preparation and customer service for a major High Street brand on a part-time basis (16 hours per week). The ideal candidate will have at least two years of catering experience, excellent communication skills, and a Basic Food Hygiene certificate. This role offers competitive pay, great perks, and opportunities for learning and development in a supportive environment.

Benefits

Competitive pay

Learning and development opportunities

Supportive work environment

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.
• Passionate about food and customer service.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams for impeccable service.
• Monitor KPIs and targets with your line manager.
• Maintain a positive brand image.
• Liaise between customers and service teams.
• Support and train team members.
• Implement and review Health & Safety standards.

Skills

Great-tasting food preparation

Exceptional customer service

Team management

Communication skills

Organizational skills

Motivation and ambition

Education

Basic Food Hygiene certificate

Job description

A leading catering company in Scotland is seeking an experienced Catering Supervisor to oversee food preparation and customer service for a major High Street brand on a part-time basis (16 hours per week). The ideal candidate will have at least two years of catering experience, excellent communication skills, and a Basic Food Hygiene certificate. This role offers competitive pay, great perks, and opportunities for learning and development in a supportive environment.