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A leading food manufacturing company in the UK seeks a Skilled Engineer to join their largest production facility in Otterford, England. You will ensure efficient operation of site equipment and maintain high standards of food safety and quality during maintenance activities. Your role will involve problem-solving to enhance equipment performance, driving continuous improvement initiatives, and managing site assets effectively. Experience in food production and knowledge of Good Manufacturing Practice (GMP) is essential for this position.
Our client is an independent British business dedicated to producing high-quality yogurts, desserts, and ice cream for both their own brand and major UK retailers. Operating from multiple dairies and logistics centres across Somerset and Devon, they employ over 1,700 staff and contribute to more than 25% of the UK’s packaged yogurt market.
We are recruiting for a Skilled Engineer to join our client’s largest production facility. In this role, you will ensure that all site equipment operates efficiently and effectively. You will take a lead role in managing situations that could impact business operations, safety, environmental standards, or asset performance.
You will be responsible for maintaining high standards of food safety and quality by implementing suitable controls and Good Manufacturing Practice (GMP) during maintenance activities. You will also use your problem‑solving skills to detect and eliminate faults, inefficiencies, and abnormalities in machine operations. Additionally, you will play a key role in developing and enhancing equipment performance and reliability while sharing your expertise with colleagues.