Kitchen Assistant - The White Horse - Balsall Common, Coventry

Wells & Co.; Metropolitan Borough of Solihull; On-site; GBP 10,000 - 40,000; Part time

Job summary

A pub management company located in the UK is seeking an entry-level Kitchen Porter to ensure a clean and efficient kitchen environment. Responsibilities include cleaning, washing pots, food preparation, and unloading deliveries. Ideal candidates should have at least 6 months of chef experience and a desire to learn. This role offers a competitive hourly wage and various employee benefits including holiday, discounts, and a supportive work culture.

Benefits

28 days holiday

Retail and Beer discounts

50% off food on shift

Refer a friend Bonus

Employee assistance programme

Benefits portal

Career development programme

Fun culture surrounded by a supportive team

Training and development

Uniform

Qualifications

• Minimum 6 months chef experience.
• Ability to work on your own initiative.
• Desire to learn, improve and train from those around you.

Responsibilities

• Ensuring basic cleaning jobs are carried out swiftly.
• Collecting and washing up pots and pans.
• Cleaning food preparation areas and equipment.
• Unloading food and equipment deliveries.
• Keeping store room organised.
• Keeping work surfaces, walls and floors clean.
• Food preparation including preparing some salads or desserts.
• Performing other duties as required.

Skills

Ability to work on own initiative

Desire to learn and improve

Proud individual striving to deliver best

Job description

This is an entry level position in the kitchen. We recognise and celebrate the importance of a good kitchen porter for helping the kitchen run smoothly. No matter how good the chefs might be, if there are no clean pans nothing is going to get cooked! Your main duties will involve:

The White Horse is a welcoming country pub situated in the heart of Balsall Common - Warwickshire, that reopened under the Wells & Co Managed Pub estate in 2022 after being refurbished and restored back to the community pub that everyone knew and loved.

Responsibilities

• Ensuring basic cleaning jobs are carried out as quickly as possible
• Collecting and washing up pots and pans
• Cleaning food preparation areas and equipment, in addition to crockery and cutlery
• Unloading food and equipment deliveries
• Keeping store room organised
• Keeping work surfaces, walls and floors clean and sanitised
• Food preparation including preparing some salads or desserts
• Performing other duties as required including deep cleans and laundry of kitchen towels and aprons

£9.50 - £12.21 p/h

Qualifications

• Minimum 6 months chef experience
• Ability to work on your own initiative
• Desire to learn, improve and train from those around you
• A proud individual that always strives to deliver their best

Benefits

• 28 days holiday
• Retail and Beer discounts
• 50% off food on shift
• Refer a friend Bonus
• Employee assistance programme
• Benefits portal
• Career development programme
• Fun culture surrounded by a supportive team
• Training and development, compliance training, dedicated e-learning courses
• Uniform