Kitchen Assistant (Bank Position) No sponshorship available.

Gold Care Homes; Greater London; On-site; GBP 10,000 - 40,000; Part time

Job summary

A care home provider located in Greater London is seeking kitchen staff to assist in meal preparations and maintain cleanliness in kitchen areas. The ideal candidate will demonstrate organizational skills and adhere to health and safety regulations. Responsibilities include cooking, cleaning kitchen equipment, and ensuring proper storage of goods. This role offers a competitive hourly rate alongside various employee benefits including professional development and employee recognition programs.

Benefits

Salary £12.30 per hour

Employee of the Month

Long term service awards

Blue Light Card

Professional Development

Refer a Friend

Qualifications

• Ability to be organized and adhere to health and safety regulations.

Responsibilities

• Assist with meal preparation including cooking and vegetable preparation.
• Ensure all kitchen areas and equipment are cleaned as per schedules.
• Adhere to health and safety regulations.
• Store dry and perishable goods correctly after receipt.
• Ensure safe storage of cleaning materials.
• Thoroughly clean all crockery and utensils.
• Clean pots, pans, and cooking utensils to required standards.

Job description

About Our Home

Baugh House Care Centre in Sidcup. We are a 60 bed home offering cosy rooms, some with direct access onto our tranquil garden. We promise varied activities to build memories, fostering connections, and celebrating every moment. Whether it's a heartwarming one-to-one or a game of Bingo in the Lounge, we promise a space where every resident finds their own slice of joy.

What does the role involve?

• Assist, as directed, with the preparation of produce for meal time service this may include cooking of breakfast items, vegetable preparation and the making of sandwiches.
• To ensure that all kitchen equipment and kitchen areas are cleaned according to the cleaning schedules. Therefore, you must have the ability to be organised.
• To ensure statutory and Company Health and Safety Regulations are adhered to.
• To ensure correct storage of all dry and perishable cook chill goods as soon as possible after receipt and checking.
• To ensure the correct, safe storage of cleaning materials.
• To ensure that all crockery, cutlery and drinking vessels for resident's use are thoroughly cleaned using the main kitchen dish washing machine.
• To ensure that all pots, pans, cooking utensils and service counter containers are cleaned to the required standards and correctly stored after cleaning.

Benefits

• Salary £12.30 per Hour
• Employee of the Month
• Long term service awards
• Blue Light Card
• Professional Development
• Refer a Friend