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An award-winning gastro pub in Stamford is seeking a Junior Sous Chef to join their team. The role involves assisting a Michelin-trained Head Chef in daily kitchen operations and supporting Chef de Partie development. This is an excellent opportunity for someone looking to advance their culinary career in a quality dining environment. Competitive salary along with a 4-day working week and tips are on offer.
Junior Sous Chef Fine Dining Pub Stamford Lincolnshire
Great opportunity for a Junior Sous Chef join this award winning Gastro Pub and Restaurant. Working under the guidance of a Michelin-trained Head Chef the role of Junior Sous Chef will involve assisting with the smooth running of the kitchen on a daily basis. The Head Chef is happy to train a good Chef de Partie into this role, so if you have good all round experience and are keen to move to the next level in your career then this could be an excellent opportunity for you.
If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215767.
To apply for the position, you must be legally able to work in the UK. Unfortunately we are not able to assist with sponsorship or work Visas.
Email your upto date CV directly to contactus@premierselection.co.uk