Junior Sous Chef

Gateway Hospitality Recruitment; England; On-site; GBP 34,000 - 35,000; Full time

Job summary

A leading hospitality recruitment agency is offering an excellent opportunity for a Junior Sous Chef at a busy Country Dining Pub in Buckinghamshire. The role involves assisting the Head Chef, preparing high-standard meals, and contributing to menu development. Ideal for candidates with experience in a fresh food-led kitchen, this position offers a salary of £34-35k, monthly tips, and live-in accommodation off-site.

Benefits

Monthly tips

Live-in accommodation available

Meals & uniform provided

28 days holiday

Qualifications

• Experience as a Chef de Partie or Sous Chef.
• Ability to work on all sections unsupervised.
• Experience in a fresh food-led kitchen.

Responsibilities

• Assist Head Chef in serving AA rosette standard food.
• Prepare meals for lunch and dinner service.
• Deputise for Head Chef as necessary.

Skills

Fresh food preparation

Attention to detail

Team development

Job description

Overview

Excellent Junior Sous Chef opportunity with busy Country Dining Pub

A Fantastic opportunity had arisen at our client based near Chesham & Berkhamstead in Buckinghamshire for a Chef to work in their busy well established dining Pub. As part of a small creative kitchen team you will assist the Head Chef in serving food of a AA rosette standard. This is an ideal role for someone wanting a first step into a kitchen management/Sous role.

The Role

• Reporting to the Head Chef you will be assisted by junior chefs
• Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
• Input into menu with chef
• Preparing meals for lunch and dinner service
• Deputising for Head Chef

The Person

• You will already be a Chef de Partie or Sous who can work on all sections
• Able to work unsupervised and develop a junior team members
• Have experience of working in a fresh food led hotel, pub or restaurant kitchen
• Good attention to detail

Salary & Benefits

• Salary to £34-35k d.o.e
• Monthly tips
• Live in Accommodation off site available
• Meals & Uniform
• 28 days holiday

Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your CV now. Gateway Hospitality work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.