Junior Bakery Concept Innovator

Bells of Lazonby; England; On-site; GBP 60,000 - 80,000; Full time

Job summary

A family bakery in the UK is seeking a Junior Food Concept Developer to join their Product Development Team. This role involves developing innovative bakery concepts, creating kitchen samples, and engaging in product trials. Candidates should have a strong passion for food and baking, creativity, and experience in a kitchen environment. The position offers full-time hours and the opportunity to shape exciting new products enjoyed nationwide.

Benefits

Supportive team environment

Opportunity to impact new products

Possibility of apprenticeship program

Qualifications

• Experience in a kitchen or production environment is essential.
• Strong communication skills and a positive, collaborative mindset.
• Eligibility to work in the UK.

Responsibilities

• Develop exciting new bakery concepts inspired by trends.
• Make kitchen samples and support recipe paperwork.
• Identify marketplace trends and contribute to innovation.
• Participate in feasibility reviews and production trials.
• Finalise recipes, methods, and quality standards.
• Share knowledge with the NPD team and learn from others.

Skills

Passion for food and baking

Curiosity

Creativity

Knowledge of food trends

Communication skills

Job description

A family bakery in the UK is seeking a Junior Food Concept Developer to join their Product Development Team. This role involves developing innovative bakery concepts, creating kitchen samples, and engaging in product trials. Candidates should have a strong passion for food and baking, creativity, and experience in a kitchen environment. The position offers full-time hours and the opportunity to shape exciting new products enjoyed nationwide.