Hospital Chef: High-Volume Patient & Staff Meals

NHS; Newport; On-site; GBP 24,000 - 27,000; Full time

Job summary

A healthcare organization in Newport is seeking an experienced Chef to join their catering team at St Mary's Hospital. The successful candidate will prepare and deliver patient meals and desserts in a busy kitchen setting, ensuring high standards of food hygiene and safety. This full-time, permanent role offers a salary ranging from £24,937 to £26,598 per annum with various employee benefits available.

Benefits

Onsite day nursery

Cycle-to-work scheme

Discounts at local businesses

Flexible working opportunities

Qualifications

• Proven experience as a Chef in a high-output kitchen.
• Ability to deliver a variety of meals including modified diets.
• Knowledge of food safety regulations.

Responsibilities

• Prepare and deliver patient and visitor meals.
• Maintain high standards of food hygiene and safety.
• Prepare desserts and cakes for various services.

Skills

Food hygiene and safety practices

Effective communication skills

Manual dexterity

Education

GCSE Maths and English Grade 4 or above

Job description

A healthcare organization in Newport is seeking an experienced Chef to join their catering team at St Mary's Hospital. The successful candidate will prepare and deliver patient meals and desserts in a busy kitchen setting, ensuring high standards of food hygiene and safety. This full-time, permanent role offers a salary ranging from £24,937 to £26,598 per annum with various employee benefits available.