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Head of Front of House | Luxury Hotel Dining Lead

Restaurant

Old Langho

On-site

GBP 38,000

Full time

Yesterday
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Job summary

A luxury hotel and restaurant in England is seeking an experienced Head Waiter to lead its front-of-house team. You will be responsible for ensuring that guests receive exceptional service and helping to elevate their experience as the establishment undergoes an exciting expansion. The ideal candidate has proven leadership experience, exceptional communication skills, and a passion for food and hospitality. This position offers competitive compensation, exceptional training, and numerous benefits, including healthcare and staff discounts.

Benefits

OTE up to £38,000 (including Tronc bonus)
Private Healthcare & Death in Service
Staff meals on duty
Uniform provided & laundered
Free parking & complimentary EV charging points
Local discounts
Staff referral bonus scheme
Further educational opportunities

Qualifications

  • Proven experience as a Head Waiter or in a similar leadership role.
  • Strong passion for food, wine, and hospitality.
  • Excellent communication and interpersonal skills.
  • Ability to thrive in a fast-paced, high-end environment.
  • Commitment to delivering memorable experiences.

Responsibilities

  • Oversee front-of-house team and ensure exceptional service.
  • Lead and mentor the service team.
  • Maintain high standards of service and presentation.
  • Create a welcoming atmosphere for guests.
  • Manage reservations and guest queries efficiently.

Skills

Leadership
Exceptional Communication
Interpersonal Skills
Fast-Paced Environment
Passion for Food and Wine
Job description
A luxury hotel and restaurant in England is seeking an experienced Head Waiter to lead its front-of-house team. You will be responsible for ensuring that guests receive exceptional service and helping to elevate their experience as the establishment undergoes an exciting expansion. The ideal candidate has proven leadership experience, exceptional communication skills, and a passion for food and hospitality. This position offers competitive compensation, exceptional training, and numerous benefits, including healthcare and staff discounts.
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