Head Chef - Luxury Restaurant: Lead, Create Seasonal Menus

GoldenKeys; England; On-site; GBP 45,000; Full time

Job summary

A prestigious dining establishment in England is seeking an experienced Head Chef to lead its newly refurbished kitchen. In this role, you will oversee kitchen operations, develop seasonal menus, and maintain high food quality and safety standards. This is a fantastic opportunity for a passionate Head Chef to take ownership of the kitchen and work with locally sourced produce, all while being supported by a close-knit team. Competitive salary and potential accommodation provided.

Benefits

Up to £45,000 per annum

Potential accommodation

Supportive ownership

Long-term career development

Qualifications

• Proven experience as a Head Chef in a high-end restaurant.
• Strong leadership skills to develop and inspire kitchen teams.
• Ability to create seasonal menus with locally sourced produce.

Responsibilities

• Lead and develop the kitchen team, set clear standards.
• Create and deliver high-quality seasonal menus.
• Manage kitchen operations, including stock management.

Skills

Kitchen management

Menu development

Team leadership

Food safety

Creativity

Job description

A prestigious dining establishment in England is seeking an experienced Head Chef to lead its newly refurbished kitchen. In this role, you will oversee kitchen operations, develop seasonal menus, and maintain high food quality and safety standards. This is a fantastic opportunity for a passionate Head Chef to take ownership of the kitchen and work with locally sourced produce, all while being supported by a close-knit team. Competitive salary and potential accommodation provided.