Head Chef — Lead an Exclusive Surrey Fine-Dining Concept

TCAP; Walton-on-Thames; On-site; GBP 50,000 - 55,000; Full time

Job summary

A high-end restaurant in Surrey is seeking a talented Head Chef to join their exclusive dining experience. This role demands an individual with a Michelin or Rosette background ready to lead and elevate culinary standards. You will be at the forefront of a unique dining concept that is generating significant buzz. The ideal candidate is confident and passionate, with the ability to manage a small team and thrive under pressure. A competitive salary of £50,000 to £55,000 is offered for this full-time position.

Qualifications

• Must be currently based in Surrey.
• Experience in fine dining is required.
• Must have advanced English language skills.

Responsibilities

• Lead a small, close-knit brigade.
• Maintain and elevate exceptional culinary standards.
• Help shape and grow a confidential, high-end concept.

Skills

Michelin or Rosette background

Leadership skills

Creative culinary skills

Ability to manage pressure

Confident in decision making

Job description

A high-end restaurant in Surrey is seeking a talented Head Chef to join their exclusive dining experience. This role demands an individual with a Michelin or Rosette background ready to lead and elevate culinary standards. You will be at the forefront of a unique dining concept that is generating significant buzz. The ideal candidate is confident and passionate, with the ability to manage a small team and thrive under pressure. A competitive salary of £50,000 to £55,000 is offered for this full-time position.