General Assistant

WSH Group; England; On-site; GBP 20,000 - 30,000; Full time

Job summary

A leading hospitality company in the United Kingdom is looking for a dedicated team member to serve food and beverages to guests and provide excellent customer service. The role demands a passion for food and strong teamwork skills, with opportunities for growth in a collaborative environment. If you enjoy working in hospitality and want to contribute to an inclusive workplace, we want to hear from you.

Qualifications

• Have a contagious passion for food and/or customer service.
• Previous experience in a similar role, especially in the food service industry is often a plus.
• Some knowledge of food safety and sanitation practices.

Responsibilities

• Serve food and beverages to guests in a friendly and professional manner.
• Provide excellent service by being attentive to guests' needs.
• Collaborate with staff to ensure smooth operations.

Skills

Restaurant Experience

Hospitality Experience

Assistant Manager Experience

Management Experience

Leadership Experience

Job description

• Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressed
• Customer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner
• Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment
• Adherence to Regulations - comply with health and safety regulations as well as any specific food service or catering guidelines established on location
• Cleanliness - maintain cleanliness and hygiene standards in the kitchen and dining areas

Qualifications :

• Have a contagiouspassion for food and / or customer service
• You draw satisfaction from working within a collaborative and inclusive team environment
• Ability to adapt to challenges and opportunities with a solution-oriented perspective
• Previous experience in a similar role especially in the food service industry is often a plus
• Some knowledge of food safety and sanitation practices
• Works according to the BaxterStorey core values

Additional Information :

For almost 20 years for every client in every location (whether thats an office stadium cathedral or university) we have created beautiful spaces exciting menus and friendly teams so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us.

Join us and be part of the food revolution!

BaxterStorey Values :

ALWAYS VISIONARY

We strive for better we never settle never compromise never follow. We lead the way blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat motivating and inspiring. Our love for what we do radiates through our food and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example protecting the planet and supporting local communities.

Interested Even if you dont meet all requirements we like to hear from you. If you are motivated and hungry to learn we can work together to develop your potential.

BaxterStorey is committed to encouraging equality diversity and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers and for each employee to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity Diversity and Inclusion) ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.

Remote Work : No

Employment Type : Full-time

Key Skills

• Restaurant Experience
• Hospitality Experience
• Assistant Manager Experience
• Management Experience
• Accounting
• Conflict Management
• Computer Literacy
• Hotel Management
• Leadership Experience
• P&L Management
• Supervising Experience
• Restaurant Management

Experience : years

Vacancy : 1