Food & Beverage Supervisor

Uniting Holding; Newquay; On-site; GBP 21,000 - 25,000; Full time

Job summary

A leading UK hotel and spa in Newquay is seeking a dedicated Food and Beverage Supervisor to enhance their service delivery. This role requires experience in food service and the ability to lead a motivated team while ensuring exceptional hospitality. The ideal candidate is self-motivated and passionate about maintaining high standards. Competitive salary of £21,626 per year and various perks offered, including training and development opportunities.

Benefits

28 days holiday per year

Temporary live-in accommodation

50% discount on restaurant food during shift

Free use of swimming pool

Access to gym

Discounts on hotel services

Qualifications

• Experience in food and beverage service.
• Willingness to learn and develop.
• Ability to work in a fast-paced environment.

Responsibilities

• Deliver exceptional hospitality.
• Support recruitment and training of staff.
• Ensure positive financial performance.
• Capture guest data effectively.

Skills

Team leadership

Customer service

Self-motivated

Attention to cleanliness

Job description

Company Description

Bedruthan is a multi-award winning hotel and spa set into a cliff above Mawgan Porth beach on the North Cornwall coast.

Our hotel has been cherished and nurtured by two generations of the same family for over 50 years to give our guests memorable holidays in this uniquely beautiful place.

Bedruthan is set in a natural playground with the beach just below us and some amazing facilities at the hotel itself. You can stroll along the foreshore, get a surf lesson or two and walk the cliff path to Bedruthan Steps – one of the north coast’s most dramatic beauty spots.

Job Description

We are looking for a Food and Beverage Supervisor to lead our fabulous team and support the 2 Assistant Food & Beverage Service Managers. Our F&B Supervisors ensure the cheerful and professional delivery of our food and beverage service to the required standards for the Wild Café and Herring restaurants on a daily basis by inspiring and enabling the team and leading by example.

We are looking for someone who is experienced but also willing to learn, is self-motivated, works in a clean and tidy manner and is able to help lead our team.

With potential for up to 800 covers throughout the day, including children, during busy seasons, this role is for the driven and not the faint hearted!

You must be passionate about delivering consistent, impeccable service and hospitality to our guests whilst reflecting our relaxed approach. A personal licence would be an advantage.

Key responsibilities

• Delivery of exceptional hospitality
• Support in the recruitment and selection of hosts
• Delivery of product knowledge and standards training to hosts
• Positive financial performance of Food and Beverage sales
• Guest data capture

We offer

• £21,626 per year
• 45 hours per week
• 28 days holiday per year
• Temporary live-in accommodation available
• 50% discount on restaurant food during shift
• Free use of swimming pool and tennis court
• Access to gym
• Development and training
• Discounts on hotel services and products
• Many more perks

Wish you were here?

Please use the “apply” link to submit your CV and, in your covering letter, let us know why you would be the person for this role.

You will need to confirm that you are eligible to live and work in the U.K. Direct applications only.

As one team we take responsibility for reducing the negative impacts our actions and activities have on the environment and our local community; something we feel is right and is our way of life.

www.bedruthan.com/work-with-us