FM Content Creator and Social Media Manager

The Fulham Shore; City of Westminster; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading hospitality brand in the UK is seeking a Social Media & Content Manager to create vibrant content that embodies their brand values. The ideal candidate will have over 2 years of experience in social media and content creation, with a keen eye for trends and brand storytelling. This role offers a hybrid working model along with great benefits, including staff discounts and holidays.

Benefits

10% annual bonus

50% staff discount

28 days holidays

Employee assistance program

Qualifications

• 2+ years of experience in social/content roles, preferably in food or hospitality.
• Strong creative eye with confident production skills.
• Ability to leverage team and customer insights for content.

Responsibilities

• Create standout, story-led content for social media platforms.
• Drive brand awareness using insights and trends.
• Plan and deliver content calendars and influencer activities.

Skills

Social media experience

Content creation

Trend awareness

Job description

At Franco Manca, we keep things simple: slow‑risen sourdough, hand‑stretched by people who care, cooked the old‑school way. Great ingredients, real craft, no fuss – just seriously good pizza. We're looking for a creative, proactive Social Media & Content Manager to get under the skin of our brand values and bring them to life online. If you know how to stop a scroll, spark a conversation, and turn great food (and people!) into great content, you'll fit right in.

Responsibilities

• Create standout, story‑led content for Instagram, TikTok & more
• Use insights and trends to drive awareness and footfall
• Shape and protect our tone of voice & visual identity
• Plan, shoot, and edit engaging social‑first content
• Build and engage a community of Franco fans
• Plan and deliver content calendars, campaigns, and influencer activity

Qualifications

• 2+ years of social/content experience (food, lifestyle, or hospitality a bonus)
• A strong creative eye and confident production skills
• A people‑first approach, leveraging our chefs, teams, and customers
• Trend awareness, fast thinking, and brand storytelling know‑how
• London-based but willing to capture content in our restaurants across the UK

Benefits

• 10% annual bonus
• 50% staff discount (Franco Manca, The Real and Super Club Roma)
• Hybrid working
• 28 days holidays (including bank holidays)
• Burnt Chef project (employee assistance program)