Entry-Level Sensory Lab Technician – Dairy Quality

Fonterra; Canterbury; On-site; GBP 40,000 - 60,000; Full time

Job summary

A global dairy co-operative in Canterbury is looking for a Sensory Laboratory Technician to ensure the quality and consistency of dairy products. This hands-on role involves preparing samples, conducting sensory analysis, and supporting health and safety systems. Ideal for individuals passionate about science with basic knowledge in food safety. The position offers a collaborative environment and potential for career growth, along with comprehensive benefits. Applications close on 14th January 2026.

Benefits

Health and well-being programs

Professional development opportunities

Career growth support

Work-life balance options

Qualifications

• Entry-level position requiring collaboration and eagerness to learn.
• Experience in laboratory work, food handling, or quality assurance is desirable.
• Understanding of basic food safety principles expected.

Responsibilities

• Prepare and evaluate samples for sensory analysis.
• Perform routine testing and data entry.
• Maintain laboratory facilities and equipment.

Skills

Passion for science

Attention to detail

Good communication skills

Ability to work collaboratively

Time management

Education

Qualification in Sensory, Food Science or similar

Job description

A global dairy co-operative in Canterbury is looking for a Sensory Laboratory Technician to ensure the quality and consistency of dairy products. This hands-on role involves preparing samples, conducting sensory analysis, and supporting health and safety systems. Ideal for individuals passionate about science with basic knowledge in food safety. The position offers a collaborative environment and potential for career growth, along with comprehensive benefits. Applications close on 14th January 2026.