Deputy Catering Manager - Ascot

Sodexo; England; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading catering service provider in England seeks a Deputy Catering Manager to assist in supervising catering services within a prestigious educational setting. The role involves managing staff training, ensuring food safety standards, and overseeing Health and Safety compliance. Candidates must have strong leadership and people management skills and a commitment to maintaining high standards. The position offers a dynamic workplace with a wide range of employee benefits including mental health support and career development opportunities.

Benefits

Mental Health Support

Employee Assistance

Health & Wellbeing App

Discounts & Financial Benefits

Retirement Planning

Death in Service Benefit

Career Development

Cycle to Work Scheme

Volunteering Opportunities

Flexible Work Environment

Qualifications

• Proven experience in a management role within the Catering industry.
• Ability to manage Health and Safety and carry out risk assessments.
• Experience in payroll and stock management.

Responsibilities

• Train staff on safety measures and standards.
• Manage the service delivery and ensure food safety.
• Oversee all Hospitality related activities.

Skills

Strong people management skills

HACCP knowledge

Proficient in MS Office applications

Strong analytical skills

Good time management skills

Attention to detail

Job description

Are you a passionate and experienced Catering Manager ready to lead a dynamic kitchen team in a prestigious educational setting? We're seeking a talented Deputy Catering Manager who'll assist the General Manager to supervise and control the Catering services and to provide a service for the client according to his/her specification within the standards laid down in the service agreement. Sodexo and our clients are committed to safeguarding and promoting the welfare of children and adults within a regulated activity. This role will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS).

What you’ll do:

• Train; create awareness and safety measures to reduce the rate of accidents.
• Develop; self and others to maximize optimum efficiency.
• Food Standards: Be present, observe and implement required Standards to client's satisfaction.
• Effectively communicate with both front and back of house to enhance food and service standards.
• Take full responsibility for Health and Safety, Risk assessments, HACCP and Staff training.
• Manage Payroll systems, ensuring justification for ad hoc services.
• Carry out Administration duties in preparation of closing books. Entering invoices, stocks, stock takes, recording sales on EprophIT.
• Ensure all food is prepared with due care and attention, particularly in regard to customer's special dietary requirements.
• Accepting full responsibility for the service and to be responsible for all Hospitality related activities, production service and clear down.
• Deputise in the Catering Managers absence (covering sickness and holidays). Proven experience in as a Catering manager or management role within the Catering industry.
• Adaptable, flexible, and resilient, with the ability to perform effectively under pressure.
• Strong people management skills, including recruitment, training, performance management, and handling disciplinary and grievance processes.
• Confident decision-maker with the ability to work independently.
• Proficient in MS Office applications (Word, Excel, Outlook).
• High attention to detail with a commitment to maintaining standards.
• Strong analytical skills, with the ability to identify issues, develop opportunities, and implement innovative solutions.
• Ability to achieve and set standards and operate to performance criteria.
• Good interpersonal skills and ability to communicate effectively with customers, clients and staff.
• Good time management and organisation skills.
• Good Standards of literacy and numeracy. Working with Sodexo is more than a job; you'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:
• Mental Health Support: Unlimited access to an online platform for mental health and wellbeing.
• Employee Assistance: Access to support for everyday challenges, including legal and financial advice.
• Health & Wellbeing App: Enjoy a free app with rewards for healthy living, plus 24/7 virtual GP access.
• Discounts & Financial Benefits: Exclusive deals through the Sodexo Discounts Scheme, alongside insights and savings via the Salary Finance Platform.
• Retirement Planning: Join the Sodexo Retirement Plan to secure your future.
• Death in Service Benefit: Protection for your loved ones in the event of your passing while employed.
• Career Development: Opportunities for growth through a variety of learning and development tools.
• Cycle to Work Scheme: Promote a healthier lifestyle while helping the environment.
• Volunteering Opportunities: Engage in meaningful community support initiatives.
• Flexible Work Environment: Enjoy a dynamic workplace with competitive compensation.