Cook Supervisor

Aspens Services; Selsey; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading contract catering company is seeking an ambitious Cook Supervisor to enhance the dining experience at their school catering facility. The ideal candidate will have proven supervisory skills and a passion for delivering high-quality food using fresh ingredients. This role offers a work schedule of Monday to Friday during term time, allowing for a great work-life balance with no late nights or weekends. Competitive pay of £16.13 per hour, along with career growth opportunities, make this a rewarding position.

Benefits

Great work-life balance

Career growth and development opportunities

Qualifications

• Proven supervisory experience in a kitchen environment.
• Strong craft skills and commitment to quality food preparation.
• Excellent knowledge of health and safety practices.

Responsibilities

• Assist with managing and improving controllable costs.
• Supervise, coach, train, and inspire the kitchen team.
• Oversee menu development and drive sales.

Skills

Hands-On Excellence

Motivational Leader

Safety Focus

Job description

Summary

About Us:

Aspens Services is a market-leading contract caterer specialising in school food. We don't just serve meals-we create fantastic food experiences that fuel young minds! By blending deep knowledge of the education sector with the latest food trends, we encourage creativity and excitement in every kitchen.

Our commitment to quality care for both clients and children has fueled rapid growth, and we are looking for passionate people like you to join our journey.

The Role:

We're seeking an ambitious Cook Supervisor to join our team and become a driving force behind an exceptional school catering facility! This isn't just cooking; it's a chance to use your flair and originality to elevate the entire dining experience and help establish this as one of the best school catering offers in the region!

You’ll be a key player, assisting with both the operations excellence and financial performance of your kitchen.

Your responsibilities will include:

• Assisting with the managing and improving all controllable costs, including stock, food and labour

• Supervise, coach, train and inspire your kitchen team to deliver excellence every day.

• Oversee menu development and drive sales through exciting monthly promotions and added-value events.

• Guarantee all standards, systems and essential legislation are met

About You

We're looking for a passionate, hands-on Chef Supervisor ready to take ownership of the kitchen's day-to-day success. If you're a dynamic chef who thrives on leading by example and driving standards, you'll need:

• Hands-On Excellence: You have fantastic craft skills with a genuine commitment to using fresh ingredients to deliver exceptional quality food.

• Motivational Leader: Proven supervisory experience-you know how to coach, motivate, and inspire to develop a happy, high-performing team.

• Safety Focus: Excellent knowledge of health and safety practices.

Why Join the Aspens Family?

Great Work-Life Balance:

You’ll work Monday to Friday during school term time - that means no late nights, no weekends and no working at Christmas!

• 35 hours per week

• 39 weeks per year - what will you do with all that time off?

• £16.13 per hour

Career Growth and Development:

• Join a fast-growing, ambitious company. We have no ceiling in terms of where you can take your career in catering.

• Benefit from a dedicated Learning & Development team offering apprenticeship and training courses to help you constantly develop your skills.

Ready to start a rewarding career with amazing hours? Apply today!

Please note: All staff must share our commitment to safeguarding and promoting the welfare of children/young people. The company will seek an enhanced DBS disclosure.